Additional information
Weight | 0.824 kg |
---|---|
Dimensions | 19.7 × 24.2 × 2.1 cm |
£22.00
Hardback | 208 pages, Colour photography throughout
197 x 242 x 21 | 824g
Good intentions and a shelf full of cookbooks aren’t enough to maintain a healthy eating lifestyle. What you need is a plan. A plan underpinned by simple, low carb principles that will help anyone lose weight, combat metabolic diseases and sustain a new way of eating.
With its simple approach, The Diabetes Weight-Loss Meal Plan will get you started on a healthier lifestyle that’s easy to maintain. It has weekly meal plans – including completely vegetarian variants – and over 100 delicious low carb recipes.
Katie’s simple CarbScale, showing how many carbs you can eat daily depending on your weight-loss target, means the diet is accessible to all, whether you’re looking for dramatic weight loss or just a sustainable eating plan. Backed by expert medical, psychological and nutritional advice, this is a method that really works.
There are quick and easy breakfasts, lunches and dinners – including blueberry and lemon pancakes, pepper quiches and oven-baked seabass in a creamy sauce – as well as batch cooking favourites such as lamb ragu and chicken curry. Special occasions and sweet tooths are catered for too, with recipes for a low-carb Christmas as well as brownies, muffins and sponge puddings. With all these delicious recipes plus ready-to-go weekly plans, it couldn’t be easier to start enjoying the benefits of a low-carb life.
Weight | 0.824 kg |
---|---|
Dimensions | 19.7 × 24.2 × 2.1 cm |
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